This is an interesting blend of 50% Viognier, 30% Roussanne and 20% Marsanne. The wine pops out of the glass on the nose, with flavours of apricots, jasmine and pineapple. There was no barrel fermentation, however the palate is extremely full and rich making you think so. The wine finishes with important acidity. These varieties really seem to suit the region. Drink now to 5 years. 93 points.
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