Oro Wines, Kentia Albarino 2013. Made from high trellised Albarino grapes in the far North Westerly region of Rias Baixis, Galicia. This chameleon grape has often been described as having aromas of “Viognier with the palate of Riesling”. This particular example is unoaked and shows herbal aromas of hops with citrus notes of lime and lemon peel. The palate is medium bodied with a tense and racy profile and a crisp lean finish. This is an ideal seafood wine. Drink now to 2020.
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